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China Food grade xanthan gum

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  • [Main Products] Properties And Applications of Xanthan Gum


    Xanthan gum is a type of microbial extracellular polysaccharide that has a wide range of functions. It is a well-known industrial product that Xanthomonas campestris produces using carbohydrates as the primary raw material (such as corn starch). The fermentation engineering process is used to produc Read More
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